Kosher food available in Sarajevo

Kosher food is prepared in a special way, using as many pure ingredients as possible which are obtained through natural methods, without using industrial production. Meat and dairy products must be kept separated, and special containers are used for both.

Bosnian Sephardic cuisine reflects a combination of Bosnian and Spanish-Mediterranean dishes, with certain Jewish touches, which are specific only to the Sephardic Jews of BiH.

Hagada has published the Bosnian Sephardic Cuisine, which features 120 dishes, with recipes that go back 500 years, when Sephardic Jews brought them from Spain. The book is available for purchase in the Hagada souvenir shop at Branilaca Sarajeva 24.